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Hold That Date!

The 2010 National Value Added Ag Conference, hosted by Mississippi State University Extension Service, will be held June 27 - June 29 in Biloxi. For more information, contact Anna Hood at: annah@ext.msstate.edu.

MarketMaker is a national partnership of land grant institutions and State Departments of Agriculture.

Exports

Home » Markets & Industries » Food » Exports

Export Opportunities, Iowa State University, 2003 - Normally, smaller-scaled plants are at a cost disadvantage compared to larger plants in terms of exporting product. This paper looks at opportunities for exports of pork and beef from small-scale facilities.

Other Links

Changing Structure of Global Food Consumption and Trade, Economic Research Service (ERS), USDA, 2001.
Export Information, Regulations & Policies, FSIS, USDA - This site has requirements for meat, poultry and processed egg products, eligible U.S. establishments and an export certification checklist.
Foreign Agricultural Trade of the United States (FATUS), ERS, USDA.
Outlook for U.S. Agricultural Trade, ERS, USDA - This report contains the latest value and volume of U.S. agricultural exports by commodity and region.
State Exports, ERS, USDA - U.S. exports by state and commodity group.
Trade & International, World Markets & Trade Reports, ERS, USDA.
U.S. Agricultural Trade, Briefing Room, ERS, USDA.

Links checked December 2009.

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