Meat Science/Processing Labs
- Food Processing Program, University of Louisville (Kentucky)
- Food Science, Purdue University (Indiana)
- Meat & Food Science, Angelo State University (Texas)
- Meat Laboratory, Michigan State University
- Meat Laboratory, Ohio State University
- Meat Laboratory, Sul Ross State University (Texas)
- Meat Laboratory, University of California-Davis
- Meat Laboratory, University of Wyoming
- Meat Processing Center, University of Florida
- Meat Processing, University of Georgia
- Meat Processing, University of Nevada-Reno
- Meats, University of Wisconsin
- Meat Science, Cal Poly University
- Meat Science, Kansas State University
- Meat Science, Montana State University
- Meat Science, Oklahoma State University
- Meat Science, Oregon State University
- Meat Science, Texas A&M University
- Meat Science, University of Minnesota
- Meat Science, University of Nebraska-Lincoln
- Meat Science & Food Safety, Colorado State University
- Meat Science & Muscle Biology, South Dakota State University
- Meat Science & Muscle Biology, Texas Tech University
- Meat Science & Muscle Biology, University of Illinois
- Meat Science & Muscle Foods, Penn State University
- Meat Science Laboratory, University of Arizona
- Meat Science Lab & Food Safety, University of Arizona
- Meats Laboratory, Auburn University
- Meats Laboratory, California State University, Chico
- Meats Laboratory, Clemson University
- Meats Laboratory, Iowa State University
- Mizzou Meat Market, University of Missouri
- Muscle Foods Chemistry/Flavor Chemistry Laboratory, Mississippi State University
- Muscle Foods Processing, Virginia Tech University
- Red Meat Abattoir, University of Arkansas
Links checked January 2012.
