Ag Marketing Resource Center

Fruits

Common FruitsRevised January 2022

Overview

Fruits are defined as a product of vegetable growth edible to humans, such as the developed ovary of a seed plant with its contents and accessory parts, which includes the pea, pod, nut, tomato and pineapple. A fruit may also be the edible part of a plant developed from a flower with its accessory parts, such as the apple, lemon and peach.

 

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